Dining

This Easter, Marco Polo Hotels Hong Kong invites you to a festive celebration at Cucina, Cafe Marco, Three on Canton, and SAVVY.

Celebrate Easter with the authentic Taiwanese lunch buffet, featuring hearty beef noodles, aromatic braised pork rice, and signature pearl milk tea. The fun doesn't stop there – kids can jump into the festive spirit with a free Easter cupcake baking workshop!

Treat yourself to an indulgent dinner buffet at Three on Canton, where premium black Iberian pig meets the exquisite aroma of truffles.

Indulge in a brew-tiful twist on tradition. From savoury bites featuring Texas Beef Brisket Puffs to sweet delights such as Coffee Opera Cake, every bite is a revelation. Top it off with Baileys Mousse Cake and a classic Affogato for an unforgettable afternoon.

Embark on a mouth-watering journey through classic Taiwanese cuisine with our lunch buffet!

It’s always gin o’clock at Be On Canton’s alfresco bar! Design your own gin and tonic, and watch in awe as our seasoned mixologists craft your bespoke beverage à la minute.